Food Bev Asia

No doubt you are in the process of becoming a sustainable company in your own pace. As long as you are moving – or even attempting to start moving – in this direction, it shouldn’t matter in what speed or phase you are currently in. Every step is a leap toward success, and each step matters to your stakeholders. To help you reach your sustainability goals, the companies featured in this issue of FoodPacific Manufacturing Journal share information about their new products, equipment, and services. In our conversations with executives from Siemens, AAK, Mettler Toledo, and Dase-Sing, among others, there is a stress on how their efforts to become sustainable are passed on for the benefit of their customers. Apart from the demand for sustainable products, they understand what F&B manufacturers are going through as a result of increasing prices. And so in this issue, we also collected not only insights from various providers of ingredients, packaging, and equipment, but also information

The S-B93A Automatic Vertical Spin Flow Necker, Flanger with Twin Seamers is designed for aerosol cans. Manufactured by  Shin-I Machinery Works Co., Ltd, in Taiwan, this machine makes seaming tasks more convenient for the operator.  Vertically designed, it easily connects with other machines as well. On its stations 1 and 2, the spin flow system is introduced to neck and flange can cylinders made of hard DR tinplate to prevent wrinkling. On stations 3 and 4, the bottom end and top end are closed by seaming rollers and chucks. The top end and bottom ends are fed into the seaming system from the top through conveyors and two end magazines with two knives for each set. Both side seamed can is carried away by a turret. With recyclable centralized lubricating system to lubricate top and bottom transmission system, easy for maintenance. Other equipment for aerosol can/end making are also available. For more information and to view Shin-I's other products, visit their  SHOWROOM .

The clinical trial conducted in seven large Israeli dairy farms, in collaboration with Strauss Health (partially owned by Groupe Danone), demonstrated that Mileutis can effectively substitute the major use of antibiotics in the dairy industry Milk derived from cows treated with Mileutis’ Imilac™ non-antibiotic, non-hormonal therapy exhibited a 7.2% increase in protein content, 4% increase in fat content, and an increase of 957 kg )8.6%) in energy corrected milk yield per cow over 305 days. The trial paves the way for superior milk production performance for dairy farmers while improving the well-being of the dairy cows David Javier Iscovich, CEO and co-founder of Mileutis: "Consumers can anticipate a future where they will enjoy better milk, produced by healthier cows, and with superior nutritional values” Source: Mileutis