The February issue of FoodPacific Manufacturing Journal is out, and it’s packed with a lot information on companies, products, and
technologies.
One of our special features is on plant-based
proteins. These products are very much in demand in areas like sports nutrition.
While we know about soy, Spirulina and other high-protein products, Cargill also
shares how walnut and peanut – more sustainable sources of protein – are rising
stars in this category.
 | |
| Mr Sun Ying Bei of Cargill is interviewed | for trends in plant-based proteins |
Still
on health and nutrition, we’re happy to feature Vinamilk
on our February issue as well. Among other things, Mr Mai Hoai Anh,
executive director of Sales at Vinamilk spoke to us about the company’s
expansion into Cambodia.
Earlier last month, SCIEX, a leader in life
science analytical technologies, introduced a high
resolution mass spectrometry
(MS) platform
for routine food, environmental and forensic testing labs. This product is also featured in
this issue. According to president, Jean-Paul
Mangeolle, the new X500R “is a
result of extensive routine user input and is unique in many
ways, from its modern design for easy serviceability aimed at maximizing uptime
to its legendary Turbo V™ Source for performance.” Find out why this is an option for those looking to expand their laboratories.
These
are but a few of what’s in the latest issue of the magazine. We’ve got a section on Health & Nutrition
focusing on women’s health, as well as products from Buhler, Videojet, Walki,
Multivac, Detpak, ADM and more!
Click
HERE for more info.
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