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Prospects continue to look better as we move further into 2023. Here's what's inside the February 2023 issue of FoodPacific Manufacturing Journal: Interviews with companies about the Asia industry, a look at novel technologies that will potentially enhance food production and processing, plus the latest packaging, processing and ingredient products.
FEATURE
Technologies to drive future food production p8
At the event, APEC BCG (Bio-Circular Green) Economy Thailand 2022: Tech to Biz, the president of the National Science and Technology Development Agency (NSTDA), Prof. Dr. Sukit Limpijumnong, presented on the future disruptions in the next 5 to 10 years. Some may be applied to food & beverage industry, and inspire manufacturers as they prepare for the future.
INGREDIENTS
New ingredients for future foods and more p15
Companies prioritise nutrition, food security, and concern for environment.
OUTLOOK 2023
Philippines exports poised for upswing p12
The Philippines’ exports are headed for continuous upswing in the coming years. Coconut oil is among the top exports, says Dr. Jhino Ilano, Assistant Director (Director III) – Export Marketing Bureau Department of Trade and Industry.
Key consumer trends emerging in Asia p14
In this article, Ronan Moloney, VP & GM, Food & Meat, Kerry APMEA discusses the main consumer trends and the strategies Kerry undertakes in response to changing consumer behaviour.
Sustainability trends to bolster use of cardboard packaging p22
ETPACK is one of three companies under Groupe Emballage Technologies, which designs and manufactures packaging lines for the food industry. Export manager Agnès Bosquillon de Jarcy expects the growing use of cardboard over plastic for packaging in Southeast Asia.
Navigating current market conditions p27
Ricky Ong, Asia Sales Manager, Heat and Control Pty Ltd, on prospects, opportunities and trends in the APAC region
Mettler Toledo talks about opportunities in Southeast Asia’s food industry p34
Interview with Nigel Wong, Head of PI Market Support Centre, Mettler
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